Verticals under the Aroma Mission

A. Development of superior varieties and their agro-technologies and assessment of their suitability for specific agro-climatic regions.

B. Promotion of cultivation and processing of aromatic crops, enhancing area under selected aromatic crops along with enabling interventions including setting up of distillation units and catalyzing setting up of cooperatives for marketing of the produce.

C. Value-addition of aromatic crops (High-end aroma chemicals and products).

D. Skill development activities.

E. Intellectual property generation, valuation and management.

F. Entrepreneurship development/Spin-offs.

G. Business development.

H. Making public aware of Mission activities and achievements using appropriate interface.