CSIR-IIIM,JAMMU Two-Day Training and Awareness Program on Aromatic Crops Held at Harwe, Mandu, Jharkhand. Under the CSIR-Aroma Mission Phase III, a two-day training cum awareness program was successfully conducted at Harwe, Mandu, Jharkhand, focusing on empowering farmers with sustainable agricultural practices. The program witnessed enthusiastic participation from over 45 female farmers, who were trained in … Continue reading →

CSIR-IIIM, JAMMU A one-day training and awareness program was successfully organized at Chitawa, Didwana-Kuchaman, under the Aroma Mission Project Phase III. The event aimed to educate farmers about the cultivation and benefits of medicinal plants, with a special focus on Tulsi. Mr. Vinod Fogawat from CSIR-IIIM, Jammu, addressed 35 participating farmers, providing valuable insights into … Continue reading →

CSIR-IIIM,JAMMU On 3rd, 4th and 5th October CSIR IIIM Jammu participated in the prestigious Rise in Jammu and Kashmir 2024, a mega exhibition showcasing innovation, entrepreneurship, and the best of various industries across the region. The Mega Exhibition Held in Royal Estate Banquets, Jammu, this grand event gathered numerous businesses, entrepreneurs, and stakeholders, offering a … Continue reading →

CSIR-IIIM , JAMMU Team Aroma made a significant impact in the Hindaun and Bharatpur districts of Rajasthan, actively promoting the cultivation of Ocimum (basil) under the CSIR Aroma Mission Phase III. This initiative aims to support farmers by introducing them to profitable and sustainable agricultural practices. Highlights of the Program: Field Visits: Team Aroma visited … Continue reading →

CSIR-IIIM,JAMMU Team Aroma organized a successful one-day training and awareness program in Bhartun, Karauli district, Rajasthan, with over 100 farmers in attendance. The event was aimed at empowering the farming community by providing them with valuable insights into modern agricultural practices and sustainable farming techniques. The program featured presentations from esteemed experts in the field: … Continue reading →